Today we dedicate ourselves to "la dolce vita", the sweet things in life! Cook with us the famous Indian dessert Halva! And while cooking, don't forget to leave some for serving!!! ;-) Enjoy!
Cooking with Tao: Halva (YouTube)
Ingredients:
- Almonds, 1/4 cup
- Cashew nuts, 1/4 cup
- Pumpkin seeds, 2 TBS
- Coconut Palm sugar, 60g (or brown or white sugar)
- Coconut milk powder, 100g (or coconut milk)
- Coconut oil or ghee
- Cream of wheat, 3 TBS (you can use other flours, also)
- Cardamom powder
- Nuts for garnishing