HOW TO COOK: The chef is the center of gravity

HOW TO COOK: The chef is the center of gravity

The chef is the ‘Center of Gravity’ around who the entire art and science of Indian Cuisine revolves!
The Indian Cuisine has so much depth, and at the same time immeasurable versatility that it needs to reach as many as possible! At KHUSHBOO, we have undertaken this responsibility!
The Indian Cuisine requires making a wide range of ingredients available to you! Next, Indian Cuisine will require special and innovative culinary skills!
One should take pride in standing in the kitchen with an apron on, ready to create eye pleasing, mouth watering dishes whose pleasant smell intoxicates your nostrils!
We at KHUSHBOO wear tremendous pride up our sleeves being a connoisseurs!
And we are ready to share what we have to offer to you as our valued customer!
There is a word: ‘Gravity’. It holds everything in a harmony! In Indian cuisine, the chef is the ‘Center of Gravity’ around who the entire art and science of Indian Cuisine revolves!
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